Ginger Wasabi Smoked Ahi Tuna Dip
Smoked Sushi Grade Ahi Tuna with Fresh Ginger and a hint of Wasabi.
***DUE TO THE FACT THESE PRODUCTS ARE PERISHABLE, OUR DIPS AND SPREADS ARE SHIPPED FROZEN. TO REDUCE SHIPPING COSTS, YOUR CART MUST CONTAIN A MINIMUM OF 4 DIPS OR SPREADS. ANY COMBINATION, BUT AT MINIMUM 4.
Ingredients
Ahi Tuna, Cream Cheese (pasteurized milk and cream, salt, cheese culture, stabilizers (carob bean and/or xanthan and/or guar gums), Mayonnaise (SOYBEAN OIL, EGG YOLKS, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, EGG WHITES, WATER, CONTAINS 2% OR LESS OF: SALT, SPICE, CALCIUM DISODIUM EDTA (PROTECT FLAVOR), Ginger. Glycerin, Ascorbic Acid, Xanthan Gum, Horseradish (Vinegar, Mustard Seeds, Water, Horseradish), Onion, Spices, Aged Cayenne Red Peppers, Corn Starch, Coloring (FD&C Blue No 1, FD&C Yellow No 5, Distilled Vinegar, Water, Garlic Powder, chili, sugar, garlic, sodium benzoate, potassium sorbate , sodium bisulfite.
Prepared in a facility that also processes shellfish.
Suggested Menu Ideas
Traditional Dip, Salad Wraps, Lunch Wraps in flavored Tortillas, Protein alternative in a sushi roll, Part of a trio