Spicy Smoked Mahi-Mahi Dip
A unique smokey blend of Florida Oak and Hickory with a twist of Key Lime and a touch of Habanero.
***DUE TO THE FACT THESE PRODUCTS ARE PERISHABLE, OUR DIPS AND SPREADS ARE SHIPPED FROZEN.
Mahi Mahi, Cream Cheese (pasteurized milk and cream, salt, cheese culture, stabilizers (carob bean and/or xanthan and/or guar gums), Mayonnaise (SOYBEAN OIL, EGG YOLKS, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, EGG WHITES, WATER, CONTAINS 2% OR LESS OF: SALT, SPICE, CALCIUM DISODIUM EDTA (PROTECT FLAVOR), Horseradish (Vinegar, Mustard Seeds, Water, Horseradish), Onion, Spices, Aged Cayenne Red Peppers, Distilled Vinegar, Water, Garlic Powder, chili, sugar, garlic, potassium sorbate , sodium bisulfite.Prepared in a facility that also processes shellfish.
Suggested Menu Ideas
Traditional Dip, Salad Wraps, Lunch Wraps in flavored Tortillas, Stuffed Salmon, Trio, Protein as part of a fruit and cheese board